Guajillo Salsa

"As a prime figure within the pantheon of legendary Mexican peppers, guajillos are famed for their delicately fruity flavor profile, lively level of heat (they tend to run 2,500-5,000 Scovilles, akin to a jalapeño), and overall versatility. They’re made from dried mirasol peppers, and are most often prepared by being rehydrated, then pulverized or puréed for use in moles, marinades, or salsas, like the kind you’ll find in every jar of Trader Joe’s Guajillo Salsa. Starting with a base of ripe, juicy tomatoes, our supplier seasons each batch with a blend of guajillo purée, red chili flakes, and garlic, then finishes it with a bit of chipotle pepper powder to add a soft, smoky edge to its steady, satisfying spice. Just like its namesake pepper, Trader Joe’s Guajillo Salsa makes a remarkably versatile addition to any pantry. It makes a great first course for taco night when enjoyed with tortilla chips, an ideal condiment for tacos, burritos, and fajitas, and even an excellent ingredient in chilis, soups, and queso dips. We find that its zesty profile and balanced notes of sweet, smoke, and spice make it a particularly excellent salsa for savory breakfast dishes, like huevos rancheros or a hearty breakfast burrito."