Sliced Calabrese Uncured Salami

"When you’re looking to improve your sandwich game, we find that one sure-fire way is to get right to the heart of the matter (or, should we say, right to the middle of the sandwich) and plus up your protein. And wouldn’t you know it, the deli section of your neighborhood Trader Joe’s is simply stocked full of amazing options! Take Trader Joe’s Sliced Calabrese, for instance. Made without the use of nitrates or nitrites (apart from those that occur naturally in sea salt and celery powder), this flavorful and fiery Uncured Salami is seasoned with red pepper and paprika, in addition to its suite of classic Salami spices like dried garlic and black pepper, so that every tender, toothsome bite builds a steady, satisfying heat. Named for the region of Southern Italy of Calabria, where this spicy style of Salami was first popularized, Calabrese is indeed a superb sandwich ingredient. That’s hardly where we’d stop, though: we also find it makes a terrific topping for pizza, an awesome addition to an antipasto platter, and a charming inclusion on a charcuterie board. And for an easy, full-flavored appetizer for when friends are over, try rolling up some Calabrese with Sliced Provolone or Ciliegine and Cherry Tomatoes and skewering them with toothpicks."