Wild Blueberry Vanilla Chevre

"Making a cheese board for guests who have a low tolerance for cheese from cow’s milk? Looking for that tangy flavor that can only be described as “goaty”? How about all that, with some sweet flavors? Well, Blueberry Vanilla Chevre Goat Cheese has the perfect little log of creamy, tangy and sweet goodness for you!

Chevre, French for goat cheese, is made in similar fashion to many cheeses made from cow’s milk. The finished product, though, delivers a whole new world of flavors, texture, and nutrition profile that works wonders for people who prefer to stay away from traditional cheeses or anyone looking to add a slice of colorful adventure to their cheese spreads. This Goat Cheese has a uniquely sweet, tangy taste that separates them from their ungulate cow-nterparts. This lovely Chevre is infused with vanilla and rolled in sweet, dry wild blueberries. The cheese is fresh, soft, and unaged - lower in fat, calcium, but higher in vitamin A than cheese from cow’s milk. And with a lower lactose content, makes it more tolerable for many children and elderly people who may have a tougher time processing lactose."